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Tel. 813-493-6845
Our Story
A Little About Us
Our family's love for baking began decades ago with our brother Antonio, an executive pastry chef that graduated from the Culinary Institute in Hyde Park New York. His baking skills were beyond measure. We've carried on this tradition through his niece who also graduated from culinary school. Our goal is to continue sharing our authentic recipes with you. Today, we're proud to offer a wide range of pastries, cookies, breads and much more that capture the essence of Italy. We hope our cookies and pasties bring fond memories of your child hood. Don't hold on to those memories, share them with the ones you love and friends. We're certain you have a story to tell.
Image: Chiesa di Santa Maria Assunta
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